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Table 3 Logistic regression analyses for investigation of the association between anthropometric indices and MAFLD

From: Assessment of the appropriate cutoff points for anthropometric indices and their relationship with cardio-metabolic indices to predict the risk of metabolic associated fatty liver disease

Variables

Model 1

Model 2

Model 3

Odd ratio

(95% CI)

P

Odd ratio

(95% CI)

P

Odd ratio

(95% CI)

P

Male

 WC

1.067

(1.055–1.080)

< 0.001

1.070

(1.057–1.083)

< 0.001

1.067

(1.050–1.085)

< 0.001

 BMI

1.178

(1.144–1.213)

< 0.001

1.182

(1.148–1.217)

< 0.001

1.184

(1.135–1.235)

< 0.001

 WHR

1.110

(1.083–1.138)

< 0.001

1.139

(1.108–1.170)

< 0.001

1.114

(1.081–1.147)

< 0.001

 WHtR

0.019

(0.009–0.041)

< 0.001

0.014

(0.006–0.032)

< 0.001

0.021

(0.008–0.057)

< 0.001

 BAI

1.133

(1.104–1.162)

< 0.001

1.146

(1.116–1.176)

< 0.001

1.117

(1.082–1.153)

< 0.001

 VAI

1.082

(1.040–1.127)

< 0.001

1.083

(1.040–1.129)

< 0.001

1.065

(1.020–1.111)

0.004

 WWI

1.747

(1.402–1.178)

< 0.001

2.178

(1.697–2.796)

< 0.001

1.818

(1.399–2.364)

< 0.001

 CI

1.061

(1.040–1.082)

< 0.001

1.079

(1.056–1.103)

< 0.001

1.057

(1.033–1.082)

< 0.001

 BRI

1.558

(1.428-1.700)

< 0.001

1.607

(1.470–1.758)

< 0.001

1.491

(1.332–1.668)

< 0.001

 RFM

1.220

(1.173–1.268)

< 0.001

1.236

(1.188–1.287)

< 0.001

1.212

(1.154–1.273)

< 0.001

 AVI

1.161

(1.129–1.193)

< 0.001

1.168

(1.136–1.201)

< 0.001

1.153

(1.110–1.198)

< 0.001

Female

 WC

1.071

(1.061–1.080)

< 0.001

1.070

(1.061–1.080)

< 0.001

1.060

(1.048–1.072)

< 0.001

 BMI

1.143

(1.122–1.165)

< 0.001

1.148

(1.127–1.169)

< 0.001

1.126

(1.099–1.154)

< 0.001

 WHR

1.090

(1.074–1.107)

< 0.001

1.093

(1.076–1.110)

< 0.001

1.083

(1.065–1.101)

< 0.001

 WHtR

0.008

(0.004–0.015)

< 0.001

0.008

(0.004–0.016)

< 0.001

0.018

(0.008–0.038)

< 0.001

 BAI

1.128

(1.109–1.147)

< 0.001

1.127

(1.108–1.146)

< 0.001

1.099

(1.079–1.121)

< 0.001

 VAI

1.176

(1.132–1.223)

< 0.001

1.173

(1.128–1.220)

< 0.001

1.150

(1.105–1.196)

< 0.001

 WWI

1.743

(1.506–2.018)

< 0.001

1.748

(1.486–2.057)

< 0.001

1.760

(1.486–2.083)

< 0.001

 CI

1.058

(1.044–1.072)

< 0.001

1.059

(1.043–1.074)

< 0.001

1.052

(1.036–1.068)

< 0.001

 BRI

1.488

(1.411–1.568)

< 0.001

1.483

(1.407–1.564)

< 0.001

1.377

(1.294–1.466)

< 0.001

 RFM

1.274

(1.232–1.317)

< 0.001

1.272

(1.230–1.315)

< 0.001

1.223

(1.177–1.270)

< 0.001

 AVI

1.168

(1.145–1.192)

< 0.001

1.167

(1.144–1.191)

< 0.001

1.140

(1.112–1.169)

< 0.001

  1. Model 1: unadjusted; Model 2: adjusted for age and energy intake; Model 3: adjusted for age, dietary intake (energy, fat, protein and carbohydrate) and wrist circumference. WC Waist circumference, BMI Body mass index, WHR Waist-to-hip ratio, WHtR Waist-to-height ratio, BAI Body adiposity index, VAI Visceral adiposity index, WWI Weight-adjusted Waist Index, CI Conicity index, BRI Body Roundness Index, RFM Relative fat mass, AVI Abdominal volume index
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BMC Endocrine Disorders

ISSN: 1472-6823

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