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Table 3 Effect of DASH diet on fatty liver and body composition in subjects with MetS

From: The effect of dietary approaches to stop hypertension (DASH) diet on fatty liver and cardiovascular risk factors in subjects with metabolic syndrome: a randomized controlled trial

Variables

Intervention group

(n = 30)

Control group

(n = 30)

P †

P ††

FLI

 Baseline

77.66 ± 16.17

79.83 ± 13.67

0.57

< 0.001

 After intervention

64.60 ± 21.66

76.93 ± 14.03

0.01

 P

< 0.001

0.02

 

 Mean change of FLI

-13.06 ± 10.03

-2.90 ± 6.82

 < 0.001

HSI

 Baseline

42.87 ± 4.68

44.19 ± 5.87

0.34

0.02

 After intervention

40.15 ± 4.30

43.38 ± 6.45

0.02

 P

< 0.001

0.25

 

 Mean change of HSI

-2.72 ± 2.59

-0.81 ± 3.80

0.02

ALT

 Baseline

38.26 ± 10.95

36.40 ± 13.19

0.55

< 0.001

 After intervention

28.73 ± 11.34

34.10 ± 11.97

0.08

 P

< 0.001

0.08

 

 Mean change of ALT

-9.53 ± 7.40

-2.30 ± 7.11

 < 0.001

AST

 Baseline

29.63 ± 8.39

25.33 ± 7.68

0.04

0.05

 After intervention

25.23 ± 8.11

24.06 ± 6.01

0.53

 P

< 0.001

0.31

 

 Mean change of AST

-4.40 ± 4.87

-1.26 ± 6.78

0.04

GGT

 Baseline

35.86 ± 9.27

37.43 ± 8.73

0.50

0.01

 After intervention

29.93 ± 9.07

35.40 ± 7.64

0.01

 P

< 0.001

0.05

 

 Mean change of GGT

-5.93 ± 6.06

-2.03 ± 5.45

0.01

WC

 Baseline

105.53 ± 7.94

105.0 ± 9.80

0.81

0.001

 After intervention

99.51 ± 7.85

102.76 ± 8.62

0.13

 P

< 0.001

0.008

 

 Mean change of WC

-6.02 ± 4.24

-2.24 ± 4.28

0.001

Weight

 Baseline

83.37 ± 11.22

80.46 ± 11.90

0.33

0.008

 After intervention

79.98 ± 11.19

78.95 ± 11.87

0.72

 P

< 0.001

0.005

 

 Mean change of Weight

-3.39 ± 2.53

-1.51 ± 2.72

0.008

BMI

 Baseline

30.49 ± 3.12

29.98 ± 3.11

0.52

0.008

 After intervention

29.24 ± 3.11

29.42 ± 3.15

0.82

 P

< 0.001

0.005

 

 Mean change of BMI

-1.25 ± 0.93

-0.56 ± 1.01

0.008

  1. Values are presented as mean ± standard deviation (SD). P: resulted from comparisons within groups by paired t-test
  2. P †: resulted from comparisons between two groups by independent t-test. P ††: resulted from comparisons mean changes between two groups by Univariate analysis of covariance after adjusting for energy intake. DASH Dietary approaches to stop hypertension, MetS Metabolic syndrome, FLI Fatty liver index, HSI Hepatic steatosis index, ALT Alanine transaminase, AST Aspartate transaminase, GGT Gamma-glutamyl transpeptidase, WC Waist circumference, BMI Body mass index