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Table 7 Dietary intake of participants across different tertiles of dietary fatty acid patterns

From: Dietary fatty acid pattern and its association with metabolic profile among overweight and obese adults

Variables

Pattern 1

(SFA pattern)

Pattern 2

(PUFA pattern)

Pattern 3

(LC-CFA pattern)

 

1st tertile

(n = 115)

2nd tertile

(n = 112)

3rd tertile

(n = 113)

*P

**P

1st tertile

(n = 115)

2nd tertile

(n = 112)

3rd tertile

(n = 113)

*P

**P

1st tertile

(n = 115)

2nd tertile

(n = 112)

3rd tertile

(n = 113)

*P

**P

Energy (kcal/day)

2356.09 (715.80)

2959.51 (884.40)

3740.02 (1169.13)

< 0.001

 

2300.23 (751.17)

3008.89 (916.42)

3746.94 (1083.18)

< 0.001

 

2410.52 (729.82)

2965.82 (908.69)

3685.71 (1208.14)

< 0.001

 

Protein (g/day)

76.12 (19.80)

96.51 (26.76)

126.57 (41.81)

< 0.001

< 0.001

75.84 (22.20)

102.32 (36.55)

121.08 (35.92)

< 0.001

< 0.001

82.64 (25.90)

98.63 (31.59)

118.12 (43.16)

< 0.001

0.84

Fat (g/day)

70.39 (27.57)

97.13 (38.69)

133.97 (48.87)

< 0.001

< 0.001

79.53 (41.09)

99.72 (41.94)

122.27 (48.30)

< 0.001

0.03

81.57 (34.49)

99.72 (44.10)

120.41 (53.10)

< 0.001

0.12

CHO (g/day)

375.39 (137.99)

447.51 (146.20)

532.78 (185.24)

< 0.001

< 0.001

338.42 (119.25)

449.61 (132.09)

567.67 (170.38)

< 0.001

0.13

355.19 (109.01)

441.69 (141.90)

559.79 (184.85)

< 0.001

0.13

Total fiber (g/day)

55.26 (27.10)

66.29 (35.20)

76.66 (47.79)

0.01

< 0.001

40.39 (13.18)

59.03 (19.01)

98.65 (46.40)

< 0.001

< 0.001

47.78 (20.13)

62.05 (29.38)

88.78 (48.74)

< 0.001

0.76

SFA (g/day)

18.67 (5.81)

27.49 (9.11)

41.81 (16.85)

< 0.001

< 0.001

23.56 (12.93)

29.78 (13.37)

34.65 (16.39)

< 0.001

0.45

24.61 (11.45)

28.93 (14.26)

34.49 (17.14)

< 0.001

0.66

MUFA (g/day)

23.30 (10.02)

32.57 (15.29)

43.96 (17.07)

< 0.001

< 0.001

26.68 (14.78)

32.70 (14.34)

40.44 (17.92)

< 0.001

0.01

27.35 (12.20)

32.67 (16.00)

39.86 (18.93)

< 0.001

0.11

PUFA(g/day)

16.95 (9.02)

22.52 (12.52)

28.34 (15.05)

< 0.001

0.73

17.55 (10.62)

22.20 (12.49)

28.05 (14.31)

< 0.001

< 0.001

17.88 (8.54)

21.97 (12.17)

28.01 (16.04)

< 0.001

0.02

Cholesterol (mg/day)

221.91 (250.34)

287.41 (134.44)

380.81 (161.62)

< 0.001

0.03

269.01 (258.45)

301.75 (155.97)

319.95 (164.21)

0.15

0.89

256.15 (248.76)

295.91 (153.92)

338.51 (175.69)

0.08

0.35

  1. CHO, carbohydrate, SFA, saturated fatty acids, MUFA, mono-unsaturated fatty acids; PUFA, polyunsaturated fatty acids. All data are mean (± SD). * P values are derived from One-Way ANOVA. **P values are adjusted for dietary energy intake using the Residual method
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