Table 1 Baseline characteristics of 7086 subjects

N

5558

1528

Age(years)

46.24 ± 12.06

45.64 ± 12.94

0.032

Sex (%)

< 0.001

 Female

2597 (46.73%)

268 (17.54%)

 Male

2961 (53.27%)

1260 (82.46%)

Drinking (%)

< 0.001

 No

5052 (90.90%)

1250 (81.81%)

 Yes

506 (9.10%)

278 (18.19%)

Smoking (%)

< 0.001

 No

4720 (84.92%)

1153 (75.46%)

 Yes

838 (15.08%)

375 (24.54%)

Hypertension (%)

< 0.001

 No

4922 (88.56%)

1264 (82.72%)

 Yes

636 (11.44%)

264 (17.28%)

Diabetes (%)

0.641

 No

5368 (96.58%)

1472 (96.34%)

 Yes

190 (3.42%)

56 (3.66%)

BMI (kg/m²)

23.21 ± 3.08

25.46 ± 3.23

< 0.001

TBIL (µmol/L)

14.85 ± 5.66

15.70 ± 6.23

< 0.001

ALT (U/L)

18.00 (13.00–26.00)

26.00 (18.00–39.00)

< 0.001

AST (U/L)

21.00 (18.00–25.00)

24.00 (20.00–29.00)

< 0.001

FPG (mmol/L)

5.20 ± 1.02

5.32 ± 1.02

< 0.001

Cr (µmol/L)

64.71 ± 13.53

74.59 ± 14.42

< 0.001

UA (µmol/L)

310.84 ± 62.72

462.19 ± 56.18

< 0.001

TC (mmol/L)

5.16 ± 0.98

5.46 ± 1.06

< 0.001

TG (mmol/L)

1.13 (0.82–1.61)

1.74 (1.21–2.53)

< 0.001

HDL (mmol/L)

1.41 ± 0.31

1.24 ± 0.28

< 0.001

LDL (mmol/L)

2.71 ± 0.72

2.95 ± 0.76

< 0.001

HbA1c (%)

5.67 ± 0.68

5.75 ± 0.65

< 0.001

Insulin (pmol/L)

47.00(32.90–66.10)

64.85 (44.18–92.70)

< 0.001

25(OH)D (ng/ml)

19.15 ± 7.59

19.87 ± 7.02

< 0.001