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Table 4 The sensitivity, specificity, AUC and cutoff value of different models

From: Developing a risk model for early diagnosis of metabolic syndrome in Chinese adults aged 40 years and above based on BMI/HDL-C: a cross-sectional study

Models

Sensitivity

Specificity

AUC

(95%CI)

Cut off value

BMI/HDL-C a

     

Model 1

0.700

0.681

0.731

(0.693,0.768)

0.468

Model 2

0.688

0.714

0.752

(0.716,0.788)

0.462

Model 3

0.810

0.640

0.780

(0.746,0.814)

0.623

TG/HDL-C b

     

Model 1

0.670

0.651

0.699

(0.661,0.738)

0.471

Model 2

0.783

0.575

0.718

(0.680,0.756)

0.425

Model 3

0.725

0.728

0.779

(0.745,0.813)

0.717

VAI c

     

Model 1

0.703

0.684

0.712

(0.673,0.750)

0.480

Model 2

0.703

0.684

0.716

(0.678,0.755)

0.458

Model 3

0.878

0.580

0.780

(0.745,0.813)

0.500

WHTR d

     

Model 1

0.670

0.649

0.672

(0.632,0.712)

0.452

Model 2

0.606

0.714

0.684

(0.644,0.724)

0.549

Model 3

0.875

0.550

0.772

(0.737,0.807)

0.516

  1. a: prediction model based on quartile of BMI/HDL-C. b: prediction model based on the quartile of TG/HDL-C. c: prediction model based on the quartile of VAI. d: prediction model based on the quartile of WHTR. Model 1: no confounding factors were adjusted. Model 2: adjusting for confounding factors including gender, education level, and smoking status. Model 3: further adjustment of confounding factors including BMI, BFM, PBF, VFA, AMC, WC, SCR, LDH, TG, HDL-C, and insulin. BMI, Body Mass Index; HDL-C, high-density lipoprotein cholesterol; TG, triglyceride; WHTR: waist-to-height ratio. VAI: visceral adiposity index