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Table 2 Correlation of BCAA and BCKA with each obesity parameter

From: BCAA was more closely associated with visceral fat area than subcutaneous fat area in patients of type 2 diabetes mellitus: a cross-sectional study

 

Model 1

Model 2

Model 3

β

P value

β

P value

β

P value

BMI

      

 BCAA

0.953

< 0.001

0.794

0.001

0.682

0.009

 BCKA

0.008

0.214

0.007

0.284

-0.002

0.813

WC

      

 BCAA

2.553

< 0.001

1.988

0.002

1.643

0.018

 BCKA

0.009

0.604

0.006

0.712

-0.016

0.378

VFA

      

 BCAA

7.670

0.005

6.649

0.016

6.120

0.039

 BCKA

0.045

0.531

0.043

0.545

-0.012

0.881

SFA

      

 BCAA

9.502

0.022

7.563

0.068

5.741

0.198

 BCKA

0.224

0.039

0.203

0.055

0.102

0.399

  1. Data were analyzed using multiple linear regression analysis
  2. In Model 1, independent variables included BCAA or BCKA; In Model 2, independent variables included age, gender and BCAA (or BCKA); In Model 3, independent variables included variables in Model 2 plus duration of diabetes, systolic blood pressure, HbA1c, TG, HDL-C, smoking status, drinking status, and HOMA-IR
  3. BMI Body mass index, WC waist circumference, TG triglyceride, HDL-C high-density lipoprotein cholesterol, VFA visceral fat area, SFA subcutaneous fat area, BCAA branched-chain amino acids, BCKA branched-chain keto acids